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Vegetable Ghee

Vegetable Ghee is a multipurpose cooking fat made from a blend of palm-based oils. Vegetable ghee also known as Vanaspati used as an alternative to the traditional butter fat ghee. It is processed to mimic the texture and flavor of ghee.
Besides being cholesterol-free and suitable for vegetarians, our product offers advantages such great taste and cost efficiency. It is perfectly substitute for pure ghee and a cost effective solution to substitute ghee in all its application areas. It is a healthier product with better grainy texture stability.

 

Application : Cooking, Frying, Baking, Arabic Sweet preparation
SKU Consumer Pack : Tin 1, 3, 4, 5 and 6 Kg
SKU Industrial Pack : Tin 13, 14, 15 and 16Kg, Drum 190 Kg and Flexi Tank 20 MT
Vegetable Ghee Brands :